Rice – Monden Farm Sasanishiki - Reduced pesticides, specially cultivated rice (Rice produced in accordance with guidelines established by the Ministry of Agriculture, Forestry and Fisheries in 2001. The difference from the rice that is usually produced is that the number of times pesticides and chemical fertilizers are used is small. To further elaborate on specially cultivated rice, it is rice grown with the number of times of use of pesticides normally used when growing rice in the area and the amount of nitrogen components of chemical fertilizers reduced to 50% or less. In delicious rice fields, we use as few pesticides and chemical fertilizers as possible, and we are actively working to make rice that focuses on safety and security.)
Taste note: There is little to no cloudiness in the summer version Hodenasu. It is carefully prepared and matured, and while refreshing, it has richness and taste, and it is a drink with a punch. Freshly squeezed undying sake is bottled raw. Because it is slightly fermented, it has a fresh feeling and a firm acidity. It is a refreshing sake with minimal movement in the yeast. This refreshing feeling comes from the minimum and that the variety of rice is Sasanisiki.